| Broadway Bistro |
| Mon | 05:00PM - 11:45PM |
| Tue | 05:00PM - 11:45PM |
| Wed | 05:00PM - 11:45PM |
| Thu | 05:00PM - 11:45PM |
| Fri | 05:00PM - 11:45PM |
| Sat | 05:00PM - 11:45PM |
| Sun | 05:00PM - 11:45PM |
| Date | Rating | Helpful |
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5.0 out of 5 M L WASHINGTON, DC 03.12.2013 |
I love the room that the restaurant's expansion affords. It continues to be a great value -- excellent food and service, and now with a full bar! What is there not to like?
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3.0 out of 5 L V NORTH PROVIDENCE, RI 03.04.2013 |
good value for the food. was expecting a little bit more variety in the menu selection but this place always something good to offer. let's just say i didn't send the food back. :-)
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3.0 out of 5 A F REHOBOTH, MA 02.27.2013 |
I was very disappointed in the menu selections. It was a Friday night and I was hoping for a vegetarian or something with no meat and every entre had bacon or pork sprinkled on it. I settled for the only fish dish they had on the menu that night.
The food was okay, neither exceptional or bad.
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5.0 out of 5 A R PROVIDENCE, RI 02.23.2013 |
Great food as always, the ribs and grits are a perennial staple and the new duck crepe was fantastic. Like the expansion with full bar.
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4.0 out of 5 J G PORTSMOUTH, RI 02.21.2013 |
Relatively small adventurous menu. Majotiy of items seemed interesting and the patrons including us seemed to be enjoying their meals.
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5.0 out of 5 G R EAST GREENWICH, RI 01.17.2013 |
Small but intimate place. Menu very different but was absolutely delicious. Will definitely return!
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4.0 out of 5 D W SPRINGFIELD, MO 01.14.2013 |
Wonderful Restaurant! Very small so you might need a reservation.
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4.0 out of 5 M S SHARON, MA 01.04.2013 |
Braised beef, pork short rib excellent!
Baked egg, okay
brussel sprouts, good
beets, great
Thanks for never disappointing!!
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5.0 out of 5 G S BRANFORD, CT 12.28.2012 |
Cozy place with two friendly tavern type bars and intimate tables. The Maine hake was excellent. And definitely try the Brussels and Boar appetizer!
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5.0 out of 5 T H LINCOLN, RI 12.26.2012 |
Amazing food. I had the Baked Farm Egg and Braised Beef over Mac & Cheese -- top notch!
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