Since the 1950's, Armand's Pizzeria has been serving delicious, authentic, Italian dishes and specializing in hand tossed, olive oil-based pizzas, rather than the old, boring tomato-based most people are familiar with. What started as a restaurant by two best friends has now evolved into a fast growing franchise in the Chicago land area. Each meal is made following original family recipes which have been passed down from one generation to the next, while using the freshest meats and vegetables around town to create the perfect blend of flavors in every bite. Currently open as a carry-out and delivery facility only (with hopes of a sit-down expansion in the near future), Armand's Pizzeria offers an incredible selection of menu items to choose from, including local favorites like tasty Baked Clams, Italian Beef Sandwiches, a magnificent Antipasto Salad, and a half or full slab of mouth-watering Baby Back Ribs. Signature thin crust pizzas consist of The 1956 Supreme, piled high with Armand's own homemade sausage, pepperoni, mushroom, green pepper and onion, as well as the Quatro Formaggi, made with four different cheeses - Fontinella, fresh Mozzarella, Ricotta, and original Mozzarella - perfectly blended together to make one extremely cheesy creation; and be sure to check the board located right next to the counter and check out their revolving daily specials, guaranteeing you great taste at an affordable price! At Armand's Pizzeria, there is something for everyone to enjoy, including dessert!