Description:
Recommended by FROMMER'S TRAVEL GUIDE, touted by CITYSEARCH, and twice named "Best Brazilian Restaurant" by BOSTON MAGAZINE, it's no wonder that everyone in town is beating a path to Midwest Grill. While the menu includes some wonderful seafood and vegetarian options, the main attraction is barbecue, or more specifically Churrasco a Rodizio. Born on the range when cowboys cooked over an open flame, Rodizio offers diners a mouth-watering array of fresh meats grilled over charcoal on an authentic churrascaria-style rotisserie custom-built in Brazil. Help yourself to the hot and cold buffet of salads and side dishes. Then return to your table, where servers will make repeated visits with sword-skewered meats. Just envision an endless parade of pork loin, beef sirloin, lamb, Brazilian sausage, chicken breast and kielbasa! And it's all served to the festive sound of Brazilian music. Sound yummy? Judging by the daily crowds, the fare is definitely good enough to eat ... and eat ... and eat!